Machine for making burgers M-1
Up to 1,000 pcs/h — thickness 6–15 mm, Ø up to 170 mm
A professional machine for making burgers in the meat industry. The machine's capacity is up to 1,000 pieces per hour of production, with adjustable speeds of standard mould filling. The thickness (min 6 mm, max 15 mm) and diameter (up to Ø170 mm) of the burger can be selected. The machine's working pressure is 6 bar. Working voltage 220V→24V and 110V→24V. It is compatible with all types of vacuum and piston fillers. The machine is entirely made of materials intended for the food industry (polyamide-stainless steel), very easy to use and maintain. The warranty period is 24 months on mechanics and 12 months on electronics, with the possibility of service beyond the warranty period. A manual for use and safe operation is provided with the machine. The machine holds a CE certificate.
Specification
- Capacity
- up to 1,000 pcs/h
- Thickness
- 6–15 mm
- Diameter
- up to Ø170 mm
- Working pressure
- 6 bar
- Working voltage
- 220V→24V / 110V→24V
- Material
- polyamide-stainless (food-grade)
- Compatibility
- All vacuum and piston fillers
- Guarantee
- 24 mo. mechanics / 12 mo. electronics
- Certificate
- CE certified
