Professional machine for making burgers in the meat industry. Capacity is up to 1000 units per production hour, with adjustable speed of standard filling mold. Possibility of choosing thickness level (min 6mm, max 15mm) and size of diameter (up to Ø170mm). Operating pressure is 6 bar. Operating voltages are 220V>24V and 110V>24V. Compatible with all types of vacuum and clipping fillers. Machine is completely manufactured from materials designed for the food industry (polyamide-inox), simple for usage and maintenance. Guarantee period of 24 months for mechanical parts and 12 months for electronic parts with possibility of out of warranty service. User and safety manual is provided.